Renowned Chef’s Garden. Locally sourced. Award winning restaurant in Tucson. A seasonal, sophisticated menu celebrating Modern American cooking. GOLD serves refined, yet approachable, regionally inspired creations that make the best of fresh, flavorful and often locally sourced ingredients.The GOLD menu offers fresh, creative fare made from quality ingredients. Meals are beautifully plated in artistic fashion. The first-class wine selection also contributes to the prestige of the menu.The space boasts incredible panoramic mountain and city views through its wall of windows in the dining room.